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Vintage 1961 Betty Crocker Outdoor Cook Book First Edition Spiral Hardcover
Product Details
Vintage 1961 first edition third printing of Betty Crocker's Outdoor Cook Book, published by Golden Press. This classic spiral-bound hardcover is a comprehensive guide to mid-century outdoor dining, featuring over 200 tested recipes for meats, poultry, fish, vegetables, salads, breads, and desserts. The book is charmingly illustrated by Tom Funk with delightful drawings and 16 pages of full-color photographs that capture the essence of 1960s backyard barbecues, shore cooking, and picnics. It includes specialized sections on equipment, fire building, and even specific menus for pontoon boat suppers and Down-East clambakes. A nostalgic piece of Americana perfect for collectors of vintage cookbooks or fans of retro outdoor entertaining. Please look carefully at the photos to determine if the physical condition is acceptable to you before purchasing. I will not repond to any offers given in direct messages.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.








