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2026-11-06
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Bakerita Rachel Conners Cookbook Gluten-Free Dairy-Free Sugar-Free Hardcover
$11.00
$14.3
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Bakerita by Rachel Conners offers 100+ no-fuss gluten-free, dairy-free, and refined sugar-free recipes for the modern baker. This comprehensive cookbook focuses on celebration food that is both healthy and delicious, featuring natural ingredients and vibrant photography. Published by Houghton Mifflin Harcourt, it includes a wide variety of desserts ranging from paleo chocolate chip cookies to creative fruit-based sweets, making it an essential resource for those with dietary restrictions or anyone looking to bake with wholesome ingredients. The hardcover format provides a durable and beautiful addition to any kitchen library.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.